Job Title: Assistant F&B Manager
1- year Employment Contract (renewable)
- Assist the Food and Beverage Manager, in leading the Food and Beverage operation, by establishing and implementing its strategic mission in a world class operation.
- Supervise the day to day operation, providing an environment for team members to thrive and excel.
- Coordinate and participate in service and production with the kitchen, stewarding and bars to achieve a consistently high standard of service and product thus ensuring guests satisfaction.
- upper scale environment. in a Food & Beverage/Restaurant operations leadership role in an
- Diploma/Degree in Hotel Management or related field.
- Silver Service training.
- English Language proficiency.
- Medical Insurance
- Annual Flight Allowance
- On-Site Meals
- Full Relocation Covered
- Tax-Free Salary & Benefits
- Annual Leave 60 Days